Hot Honey Halloumi Toast

Name: Hot Honey Halloumi Toast
Prep time: 5 min
Cook time: 20 min
Total time: 5 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 1 baguette, sliced; 1 package halloumi cheese, sliced; 1/4 cup olive oil; 1 tsp chili flakes; 1 tsp rice wine vinegar; 2 tbsp honey; 1 handful arugula; 1 tbsp balsamic glaze

5 mins prepServes 4

This Spring / Summer Appetizer will be perfect for backyard bbqs!

4 servings

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0 Preheat oven to 350F degrees. Line the baking sheet with parchment paper. Slice the baguette and add to the baking sheet. Drizzle with olive oil and bake for 15-18 minutes until toasted.
1 Slice the halloumi and add to a baking dish. Combine olive oil, honey, chili flakes and rice wine vinegar. Mix together. Pour over Halloumi.
2 Heat a nonstick saucepan and add halloumi to the pan. Cook for 6-8 minutes per side until cheese becomes soft and golden brown. 4. Remove the baguette from the oven and top with arugula and halloumi cheese. Finish with black pepper and balsamic glaze. Serve and enjoy!

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Hot Honey Halloumi Toast

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